Tantalize Your Taste Buds with a Delicious Grilled Halloumi Salad

Halloumi is a delicious cheese that adds a unique flavor to any dish. It has a firm texture and a salty taste that makes it perfect for grilling. This grilled halloumi salad is the perfect way to tantalize your taste buds and enjoy a healthy meal. The combination of grilled halloumi, fresh vegetables, and a flavorful dressing makes this salad a must-try.

Ingredients:

– 1/2 pound of halloumi cheese, cut into 1/2 inch slices
– 2 tablespoons of olive oil
– 1/2 cup of cherry tomatoes, halved
– 1/2 cup of cucumber, sliced
– 1/2 cup of red onion, diced
– 1/2 cup of kalamata olives, pitted
– 2 tablespoons of fresh parsley, chopped
– 2 tablespoons of fresh mint, chopped
– 2 tablespoons of fresh lemon juice
– 1 teaspoon of honey
– 1/4 teaspoon of sea salt
– 1/4 teaspoon of black pepper

Instructions:

1. Preheat a grill or grill pan to medium-high heat.

2. Brush the halloumi slices with olive oil and place them on the grill. Grill for 2-3 minutes per side, or until golden brown.

3. In a large bowl, combine the cherry tomatoes, cucumber, red onion, kalamata olives, parsley, and mint.

4. In a small bowl, whisk together the lemon juice, honey, sea salt, and black pepper.

5. Pour the dressing over the salad and toss to combine.

6. Top the salad with the grilled halloumi slices and serve.

Nutritional Information:

|Nutrient|Amount|
|—|—|
|Calories|290|
|Total Fat|18g|
|Saturated Fat|11g|
|Cholesterol|50mg|
|Sodium|540mg|
|Total Carbohydrates|11g|
|Dietary Fiber|2g|
|Sugars|4g|
|Protein|17g|