Sweet and Savory: Try These Delicious Bacon-Wrapped Dates

Sweet and Savory: Try These Delicious Bacon-Wrapped Dates

Bacon-wrapped dates are a delicious and easy snack that can be enjoyed as an appetizer or a quick bite. The combination of sweet dates and salty bacon is irresistible, and they are easy to make. All you need is a few ingredients, and you can have a tasty treat in no time.

These bacon-wrapped dates are sure to be a hit at any gathering. They are simple to make, and the flavor combination is unbeatable. The dates are sweet and sticky, and the bacon is salty and smoky. Together, they make a delicious snack that is sure to please any crowd.

To make these bacon-wrapped dates, you will need the following ingredients:

• Dates (pitted)
• Bacon (thinly sliced)
• Toothpicks

To make the bacon-wrapped dates, start by preheating the oven to 375 degrees Fahrenheit. Next, take a slice of bacon and wrap it around a date. Secure the bacon with a toothpick. Place the bacon-wrapped dates on a baking sheet and bake for 15-20 minutes, or until the bacon is crispy.

Once the bacon-wrapped dates are done, remove them from the oven and let them cool for a few minutes before serving. These bacon-wrapped dates are best served warm. Enjoy!

Bacon-Wrapped Dates Recipe

Ingredients:

• Dates (pitted)
• Bacon (thinly sliced)
• Toothpicks

Instructions:

• Preheat the oven to 375 degrees Fahrenheit.
• Wrap a slice of bacon around a date and secure with a toothpick.
• Place the bacon-wrapped dates on a baking sheet and bake for 15-20 minutes, or until the bacon is crispy.
• Remove from the oven and let cool for a few minutes before serving.

Nutritional Information